Casa Mani Resort Napa Valley
Reserve a Table

A logo reads “BOA STEAKHOUSE” with bold letters, spaced top line “BOA” and smaller “STEAKHOUSE” beneath, on a white background.

Best Steakhouse Napa Valley

A modern take on the classic American steakhouse, BOA Steakhouse at Casa Mani Resort brings together premium ingredients, bold flavors, and an elevated dining experience in the heart of Napa Valley. Signature dishes range from impeccably prepared steaks and seafood to beloved classics such as the tableside Caesar Salad, decadent mac and cheese, and truffle mashed potatoes. Complementing the menu is a thoughtfully curated wine program featuring exceptional Napa Valley vintages, award-winning labels from around the world, and handcrafted cocktails created by BOA’s talented mixologists.

A bartender pours whiskey over ice into a glass, as bottles line the bar in the background, creating a moody, classy ambiance.
A dinner setup: a glass of red wine, a bottle, a plate with steak, a candle, and cutlery on a wooden table.

Located at Casa Mani Resort
Just off Highway 29 in Downtown Napa.

Dinner Hours

  • Sunday – Thursday: 5:00PM – 9:00PM
  • Friday & Saturday: 5:00PM – 10:30PM

Dress Code

BOA maintains an upscale dining atmosphere. We kindly request smart casual attire and ask that guests refrain from wearing athletic wear, beachwear, sweatpants, flip-flops, or excessively revealing clothing.

Reserve a Table

A chef sprinkles grated cheese or sauce over a loaded plate of creamy salad greens and croutons it’s being plated.
A bartender pours a splash of whiskey into a glass over ice, with bottles lined up in the blurred bar backdrop, shot at bar height.
A single roasted leg of lamb with a charred crust sits on a wooden board, a chef’s knife above, and a sprig of rosemary beside it, all lit dramatically.
A candlelit table with a steak on a plate, a glass of red wine, a bottle, and a lit candle in the background.
Two small, conical, orange-colored hors d'oeuvres stand upright on a wooden block, topped with greens and chopped nuts.
Crispy golden spring rolls arranged around a bowl of dipping sauce with a garnish on a white plate, four rolls visible.